Grand Palazzo Royale

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Our Menus

C

SALAD AND APPETIZERS

TUNA VEGETABLE POTATO SALAD
W/ HONEYED GREEN MAYO

KANI SALAD W/ WASABE CREAM

ASSORTED MIXED GREEN SALAD
W/ ASSORTED CONDIMENTS & DRESSINGS

SOUP

CREAM OF CHICKEN W/ ASPARAGUS

HOT DISHES

BRAISED BEEF IN MUSHROOM SAUCE

GRILLED CHICKEN TERIYAKI ROULADE STUFFED
W/ TAMAGO & YASAI ITAME

LAYERED FISH FILLET IN MORNAY SAUCE
W/ HAM, ASPARAGUS & GRAPES

PENE BOLOGNESE W/ ITALIAN SAUSAGE

BUTTER-GLAZED VEGETABLES

STEAMED RICE

DESSERTS

CARAMEL SQUARES

CHEWY CHOCOLATE BARS

BUTTERSCOTCH BARS

ASSORTED FRESH FRUIT SLICES

BEVERAGE

HOUSE BLEND ICED TEA (ONE ROUND)

D

SALAD AND APPETIZERS

PINEAPPLE RAISIN COLESLAW

MACARONI & WALDORF SALAD

ASSORTED MIXED GREEN SALAD
W/ ASSORTED CONDIMENTS & DRESSINGS

SOUP

EGG DROP SOUP W/ QUAIL EGGS

HOT DISHES

STEAK & MUSHROOM CASSEROLE W/ POMME DUCHESSE

PAN ROASTED FISH PIZZAIOLA IN MARINARA SAUCE W/ MOZZARELLA

GRILLED PORK BELLY W/ BBQ SAUCE

PASTA W/ SPICY TUNA & MUSHROOM IN VODKA CREAM

CREAMY VEGETABLE CASSEROLE

STEAMED RICE

DESSERTS

CARAMEL SQUARES

CHEWY CHOCOLATE BARS

BUTTERSCOTCH BARS

ASSORTED FRESH FRUIT SLICES

BEVERAGE

HOUSE BLEND ICED TEA (ONE ROUND)


Menu C or D

FIRST 100 PERSONS
IN EXCESS PER PERSON
PHP 105,000.00
PHP 800.00

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